Broccoli puree

This puree is made of broccoli grown by Lithuanian farmers. We recommended feeding this puree of natural broccoli flavour after the main meals or when starting to supplement meals. Broccolis are particularly rich in vitamin C: eating 100 grams of this vegetable provides the body with the whole recommended daily dose of vitamin C, they are also rich in vitamin A, K, group B vitamins, minerals: zinc and phosphorus, substances of vegetable origin. Moreover, a drop of vegetable oil helps the body to absorb these vitamins and minerals. It is free of sugar, gluten, and lactose.

Ingredients: broccoli 99%, vegetable oil.

Nutritional declaration per 100g:
Energy and nutritive value 100 g: 202 kJ/48 kcal, fat 1.4g, of which: saturated fatty acids 0g, carbohydrates 5,0g, of which: sugars 1,7g, starch 0g, fibre 2,2g, protein 2,7g  salt 0,02g.
The salt content depends only on natural sodium in it.

Net weight: 125 g.

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